Ok so this place has pretty amazing spring rolls but the cook Boyd decides to not make them for me, she told me they ran out. A few minutes later a family comes in to dine in and she makes them spring rolls, like WTF? The PHO broth is awesome but due to the economy they have been using chewy low quality chickens of beef in their PHO yuck! The egg rolls, beef and broccoli, wonton soup, and the chicken fried rice are to die for! And amazing! However, I am giving them only three stars because they have been using low quality meat as of lately and they only make you spring rolls if they like you or feel like it. This is too bad because me and many of my family members and friends would come here at least once a week. I wish they were like they use to be 3yrs ago. Oh well I found Da Vang restaurant to replace their PHO and spring rolls craving.