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  • What I love about Pasta Brioni is the the fast-casual option on the east side of the building. On that side of the restaurant you can get high quality food without the frills of a nice Italian restaurant (which you get with the main restaurant). I really love the vodka penne pasta, their vodka sauce is absolutely great. The cheese garlic bread is also very good. They also make a really good NY style pizza. If you're looking for a quick option, with great food come here and go to the to-go side. You won't regret it.
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