This restaurant and bar is at a great location on Carson street in the Southside. We started here for dinner before going out for the evening. It's close to lots of bars if you plan on bar hopping.
They've got a few small tables out on the sidewalk if it's a nice day. The first room you'll walk into houses the bar area. We were seated in the back room and the decor is super cool. Definitely different than your typical restaurant. Looking around the room you'll see animal heads and antique photos on the walls.
The food menu isn't too extensive. For dinner entrees, there's about 10 options including specials with the minimum costing you about $15. The beer and drink list is much more extensive. I was only drinking beer and each craft will be at least $6. I ended up eating the boar burger which was one of the specials. It's a pork burger topped with bbq pulled pork. I've never had one before and it was delicious. Your mind expects the consistency of a burger but it's a bit tougher and cooked to a different temperature. Check this place out for something different and maybe try one of their specials!