rev:text
| - Our group sat on the patio at lunch time, and the atmosphere was lovely. Service was friendly but a bit slow. Note that their lunch menu is quite small and simple. It consists of a few sandwiches and salads. I tried the steak sandwich, which was good but not mind-blowing by any means. The sandwich came with kettle chips, and fries are extra. Dessert consisted of double chocolate cookie, chocolate chip cookie, chocolate bouchons, and a "fat boy" ice cream "sandwich". I place quotes around "sandwich" because our waitress said it was a sandwich, the menu says it's a sandwich, but when it arrived at the table, it was an ice cream bar on a stick - the kind you get from an ice cream truck. Vanilla with chocolate and chopped peanuts. It was also cracked, like someone sat on it. So, I don't understand this at all. On a brighter note, the chocolate bouchons were heavenly - like molten chocolate cake bites.
As far as French bistros go, I would prefer to go to Boulud at Wynn.
|