Korean person here and I will have to say our visit was terrible, we ordered nang myeun which was just ok, but our bulgogi was tough and not flame cooked like it should be, it kind of came out sukiyaki style which we didn't want. I should have said something when the lady covered up our cooking table, but some places will cook up the meat in the kitchen and present it all cooked and ready to go, not this time, it came out soupy. The banchan (side dishes) were old and sour! Now maybe they can get away with presenting old over ripe side dished to someone who doesn't know better, but what a poor example to give to someone that knows better. Maybe a off day, but I will never go back. Service was not that thoughtful, just drop and go. There was just my table and another one in the corner, and you could tell there were others there before us because you could see all the old BBQ tables sitting around with old food laying around with no one cleaning up the mess. Yeeeech! a bad example of Korean cooking.