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  • Overall it was a pleasant dining experience, but I wasn't wowed by the food itself. Service was very friendly and nice. Food: spicy lobster roll and warm lobster roll. The amount of meat to bread was disproportionate. I probably should have gotten the sweet bun instead of salty bun, as there was too much bread on the salty bun. Also tried the lobster bisque, it was ok, but I literally scared it down bc I was afraid the hot soup would melt the styrofoam bowl. Interior: nice and clean, modern, take out set up. Price: a bit steep for the quality, but not by too much. Overall, I think I will wait a while before coming back, seems like they are still in the soft opening phase.
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