Average sushi, not the best or most abundant pieces of fish on the rolls. Ambience a nice change up. Service, meh. Took too long to get waters and drink order, but after that, service was okay. Just felt like we sat a little too long from the initial seating til we got some attention from wait staff.
I did like the hamachi popper, calamari and goyza (potstickers). Unagi sauce a little too sweet.
Don't think I will go back unless we are dining with folks who want to go there. I prefer Sekai in Mesa or Masa in Gilbert.