Overall, the food is okay, not amazing. Taste is too strong, typical Chinese-style Japanese food. Service was acceptable, ambiance is nice.
We ordered quite a few dishes for the two of us.
Oyster with Mayo: quite yummy, but I was a little surprised that each order was only one oyster.
Dancing unagi (maki): pretty, but the crispy rice inside the maki was soggy
Dragon eye (maki): it was great, but some pieces were tiny and some were huge
Salmon tataki: very tasty
Beef Cheese age: beef was overcooked, otherwise good
Yang's don: super salty
The bill came up to about $65 before tips. It's on the pricier end even for an izakaya.