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  • It was my first time to Pai Northern Thai Kitchen & let me tell you... I LOVE THIS PLACE. I arrived on a Sunny Sunday afternoon with a friend. It was a busy downtown afternoon, parking was difficult to find. Ended up paying $20 for parking at a private lot. It was a wonder Sunday to walk, I didn't mind paying the $20. Atmosphere: As you enter, you'll feel the restaurant's energy. The exposed brick, dim lighting, upbeat rock and roll music & energetic staff is the perfect mixture to create a drinking environment. In addition with great tasting food, I can understand why this place is rated top Thai food places in Toronto Food & Drinks: To start we ordered the Chicken Gai Satay. I've eaten at many places for Thai food, from Khao San Road, Thai House Cusine, Golden Thai Restaurant, Spice Thai Cafe, you get the picture. The flavor and moisture of the chicken was phenomenal. It came with a hott sauce and a vinaigrette, absolutely delicious. I highly recommend trying this appetizer. For our mains, we ate the Khao Soi & Chef Nuit's Pad Thai. The Khao Soi was delicious to the last spoonful. A variety of flavors run through your mouth in every bite. Spices were perfect, noodles were fresh and the soup was mouth watering. Chef Nuit's Pad Thai was an instant classic, watch for your heat request, they can get real spicy real fast, I requested for the spice to be on the side. Again, fresh flavors, tender meat, absolutely delicious. Price: Our bill came up to almost $75 before tip. We also drank Singha Beers & has a couple of Sake Bombs! So much fun. Overall, just writing this review and thinking about their food makes me crave them even more. Take a look at some of the photos I posted, but I suggest go have a bite in your free time to really appreciate the taste. This will be my new go to Thai Food place when the cravings hit. Great job Pai, thank you for a great atmosphere, awesome energy and most of all delicious food!
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