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| - Came by for dinner buffet last Friday- paid $11 plus tax. Beware, if you order anything else but water to drink, you will be charged at least $1.50 for it! I arrived sometime around 4p, so I wasn't sure I'd be charged for lunch or dinner. I'd already visited the buffet line twice when I noticed there weren't any crabs to be found; I was told that they were still cooking. I'm guessing that the crabs were placed in the buffet line around 4:45p.
LOVED the frog legs! These will be one of the first I will sweep up on my next visit! I also enjoyed the baked mussels, salmon, roasted cinnamon sweet potatoes, Chinese-bbq'ed pork (from the grill), and five-spiced crab. I also spotted crab legs, but thought I'd save those for my next visit. I also adored the steamed buns (the differing textures of the buns were perfect!) with red mung bean inside, and especially the lilyleaf-wrapped sticky rice and red beans (for my sweet-tooth)!! There weren't many when I saw them (there were only two, actually), and despite my inquiring for more, none were brought out.
Liked the omelet-topped sushi. Coudn't try the others as they contained allergens. Tried the sashimi, even though they still looked and felt frozen. I ended up trashing these. I took a few pieces of octopus to the table and liked the two bites I had before sitting down. However, after having a few bites of the other food samples, I went back to the octopus pcs. and it felt like I was chewing on leather, and the taste wasn't that far-off from leather, either. Even though I had my fill of sweets with the red mungbean buns and sticky rice, I had to try the soft-serve ice cream. JB needs to enlarge their toppings area- I ran out of oreo cookie bits! I didn't try it, but I spotted a great-looking strawberry-rhubarb pie...
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