Very pleased overall. Service was superb. Wine selection was absolutely wonderful, and the suggestion we got from the server was exactly what I described to love in a wine.
For an appetizer we had the seasonal cheese tray which was heavenly and included a local honey, multiple cheeses from around the states and house-made pita crackers.
I ordered trout, which was perfectly cooked with delectable sauce and spicing. My boyfriend ordered filet mignon, and he said it was wonderful. One tip: order it slightly more rare than you would typically; he said it wasn't quite as pink as he would have liked.
Unfortunately we were both too full for dessert.
I would definitely visit again!