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| - We went to U.S. Egg after my son's baptism a few weeks ago. We called a week ahead to put our 'name in' because our party was for 14 people and they don't technically take reservations. I was glad to hear that they would put our group at the top of the list for our convenience and we wouldn't have to wait that long (Which was great because we had a baby and an elderly family member). When the Sunday morning came (10am) we arrived and we were greeted very warmly. How refreshing, a busy restaurant smiling and not freaking out due to the party size. The restaurant was bright and seemed rather casual. They seated us promptly (no waiting). There was a manager (I believe) that even took our cake we had back to the fridge so it didn't take up space and would be fresh ready to go after brunch. He was so nice! Now comes the food part. It took a long time for a waitress to come over and take our order. Which was odd, you would think with a party that big, the server wouldn't have that many other tables. The poor girl had 4 aside from us!! Poor thing. Although we were starving, when the waitress did finally take our order (15+ minutes), she was very pleasant. I could bet she was frazzled, but she didn't show it when she arrived at our table. So ordering wait time was not good, but once again, customer service was nice. And after all, a good experience at a food restaurant is highly based on the staff. I ordered pancakes, turkey sausage, and scrambled eggs. All very good, but nothing was 'amazing' or 'had to have'. But was hot, had just the right amt. of seasoning. And the food arrived pretty quickly after ordering (normal for a large party size). Please note, they do have a menu for gluten free I believe. (One member of the party had to order special for their diet). Then the manager brought out the cake we brought and a bunch of plates (and 'to go boxes for the rest of the cake).Very nice indeed. After all was done, we had to split the bill unfortunately, so it created a bit of havoc when separating the bill. My sister had a coffee on her bill (and she didn't order one) and we had a whole meal added to our bill and we had to get that removed. The manager again stepped in and was very cordial and removed the item (after 15 min. of discussion with the waitress).
All-in-all, we would go back to this restaurant, it wasn't that expensive, had a great staff, and decent food.
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