I was recommended to try this place from Peter M. And I think I'm in love. This place is pretty small but it wasn't busy At all on a Saturday night at around 7-8.
Me and my boyfriend shared the ribeye steak and a bibimbap. The ribeye was seasoned with salt and pepper, however Both me and the boyfriend thought the black pepper was very strong maybe a tad less it would have been excellent! The bibimbap comes with the spicy sweet sauce on the side so you can determine how much you wanna put on it. The bibimbap was soooo good! All the flavours really go well with one another. Also the beef in the bibimbap with very soft and tender!
Actually both the steak and sliced beef were really soft and tender, the meat quality is really good!
The only negative is that there's no real place to put your jackets and if you come in a large group you might have to be split up. When I mean large I mean 10+. I saw two long tables not too sure how many people it can hold. All the other tables are 2-4 seaters.