I took my family to Emeril's for my mother in law's 70th birthday as she is a Louisania native. Throughout the dinner the service was good and the atmosphere is very nice. We had. Three appetizers, the frog legs, BBQ shrimp, and alligator meatballs. All were good but the alligator meatballs tasted like any other meatball. I would skip this in the future and try something different. The sweet corn bisque was excellent and the salad was good. Our main courses, Texas red fish, scallops and a special which was fish with clams were all good. The only negative was the clams were overlooked with the fish and that caused them to lose flavor. For sides we ordered sweet potatoes and garden vegetables. Good flavor and a good size. For dessert we had the taste of New Orleans trio, a pecan pie and sorbet. All were good.