Food is brick oven style. Pretty good. Portions are tiny for anything other than pizza, prices are too high. Wait is long, especially on a Friday when they should be staffed more. 45+ for a pizza. Had an unpleasant experience ordering my food:
Customer: Can I have a chicken Caesar salad?
Employee: We don't have chicken! (Condescendingly)
Customer: Ok, well you have 20+ toppings and your menu is written in chalk and the salad section is all smudged.