This place is creating something that no other restaurant in town is doing , but they're not doing it well. Wanted badly to like it after two trips. Service lacks. Big time. Heard a major change in kitchen staff is occurring so hopefully it will help
Charred octopus had grit....the cheese flight exellent and monger was very helpful. Wish i had help around the charcuterie offering which was top notch but again server was defunct (ate in bar area...tier 2 service?) Very cool scene from lobby to restaurant..fun to hang out afterwards wherever you are comfortable.