I went here with a friend for drinks and a snack on a Saturday night around 10pm. It was busy and we had no reservation, but luckily we were seated within minutes. The place became very busy after 11pm.
The layout is nice, but the decor upstairs is stark white walls with trite 80's style artwork. The service was decent (though table service stops promptly at 11:30, after that you have to go to the bar).
The food we ordered ranged from OK to disgusting. The "tempura" vegetables were deep fried with fish-n-chips batter and drenched in oil. After a few pieces I felt sick to my stomach. We also doubted how fresh the vegetables were pre-frying, as one piece was unusually bitter and another had some dark coloration, not sure if it was burnt or moldy. Also mediocre were the "boneless chicken wings". They were basically chopped up chicken breast with some sort of General Tso sauce and a blue cheese dip that usually accompanies chicken made with buffalo wing sauce.
Way overpriced for both food and drinks. I can't even say it's style over substance, because there wasn't much of that either. Go for drinks if you have to, or to watch people who want to seem cool.