I mainly wanted to comment on the hygiene here. The waitress wiped off our table lackadaisically missing a nice gooey spot, then plopped down a thin napkin into the wet surface as a germ barrier. I eyed her hands warily as she handled our silverware close to the receiving end. I had a cold, so I was more aware of sharing germs in public. To my surprise, one of the buffet steam tables did not have a sneeze guard. One light cough from me and the whole place would share my respiratory cold. Some of the pots had plastic ladles (bad) and there was no steam coming out of the steam table (I think that's bad).
Given that I had a cold, I did not want to rate the flavors. If you do not like pork, definitely give the lunch buffet a miss. I do have to scold the chef for leaving bones in the chicken dish. I doubt it was intentional and certainly not habitual, but it I had to spit out two spoonfuls into my napkin before I gave up disgusted. The fish soup was good and would probably be better w/o a cold.
Just a note to the owners if you should read this, if you remedy the hygiene issues, I will gladly pull this review.