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  • Great place for affordable seafood . Inside and outside dining . Started off with raw clams and oysters . Fresh , big and delicious . They came with mignonette sauce , cocktail and horseradish . Didn't order any alcohol but there were plenty of choices . For dinner fish(cod) and chips and chiopinno . The fish and chips were cooked perfectly . They came out with a thick tarter sauce and ketchup . (Vinegar was already at the table) The real star of the show was the chiopinno . Served in a big pot with two pieces of crusty bread with romesco sauce . It was loaded with seafood and the stock(broth) was full of flavor . Mussels(in shell) , shrimp,scallops, squid and a fish of the day. My only tip is to stir the pot often or else the last few bites will get a bit salty . I didn't ask for more bread but thinking about it I should have to soak up that soup ! Would definitely return . Service was very attentive . Clarissa was great !
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