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  • This is in Sun City. They cook for people old enough to be my parents (I am old enough to live there). I really didn't expect much but it was convenient to where I was that morning. Service was laid back but attentive enough and pleasant. The hash browns were pretty much as I expected, some parts not cooked and other parts so crunchy they hurt my teeth. But I must say the traditional eggs Benedict was one of the best I have ever had. Perfect runny yolks with no clear under cooked white parts, a tasty hollandaise that had zero separation. They used ham rather than Canadian bacon but that did not detract at all. To do that well on a difficult dish I bet they are pretty good on some other dishes too. Based on my first visit they have moved up on my list for places for a Wednesday morning breakfast.
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