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| - Updating my review,
The only time I feel a restaurant deserves a 1 star review is of I got sick eating their food...
I got sick and got runs that night.. Not to mention in my review after the meal, I mentioned the meat with very pink..
Went there breakfast/ lunch, first meal of the day, went to play badminton after work and started getting the runs.. Couldn't sleep all night..
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In my opinion, a little less then 3 stars. Was going for a burger lunch and it would have been Fat Burger or Bone Yard which is right beside, but they weren't open.. Even tho it was supposed to be open.
Place was run by 2 Asian kids..
6oz original fat burger is $6.99
My XL Burger (Double Fat Cheese) was 12oz $11.99.
Burger was cooked from fresh, it was somewhat hand pressed.. They advertise Angus Beef, but the patty seemed not enough for some reason...
The fat juices were just dripping right out when she plated it on the bun.. She had to hold the burger up sideways just to let the juices go.. It looked sooooo delicious!!! I'm a huge fan of fat unhealthy juicy beef burgers..
The bun was lightly toasted.. Not enough, 3 stars on the bun..
The patty didn't seem 100% cooked.. Maybe 75, 80%.. It was very pink, but no blood dripping..
For my reviews, 3 stars means I would go back but wouldn't recommend, 4 being I would recommend it to others to try..
Reason for being a little less then 3 stars, Bone Yard is right beside, you really have to step up your burger game if you have competition right next door. I've been to BoneYard before and remember it being a slightly better experience.. It was probably a year ago but I will go back again in the next couple days to see what they have for a burger..
Good thing about this place, they lots of different exotic burgers you can try. So they take the original 6oz fat burger and make a Texas burger which ranch sauce or Mexican burger with gauch and the list goes on forever..
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