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  • I stopped in today at lunch with my boss. It was 11:30 and we were seated right away. It was not crowded at all. I have to say off the bat that the waiter that we had was exceptional. He was very attentive, anticipated our needs (like more sugar packets, refills, extra napkins), and was friendly. We both started out with soup. Leighton had the cream of asparagus and I had the french onion soup. I had a taste of the cream of asparagus soup which was delicious. I'm usually creeped out by cream of anything soup but, like I said, it was pretty good. It reminded me of a broccoli cheese soup I had once - same kind of tang - but with asparagus. The french onion soup was excellent. I definitely recommend it. I used to stop in Mimi's cafe for their french onion soup but think this has just made my list as far as the best in town. For our meals we both did the "meal" salads. Leighton had the Thai - high chicken salad. Of course I had to try some of that too. The chicken was a bit over cooked for my taste. Whatever it was cooked with was burnt and had a rubbery texture to it. I'm not a fan. I got the seared ahi salad. As you can tell from my reviews, I'm a raw sushi kind of guy. With that said, I could have dealt with having it a little less cooked, however, it was great. It had green sesame seeds on it...I asked what that was about to see if he could tell me what it was sauteed with. He mentioned that they are seasoned and sauteed but he didn't know what with. If it was some type of wasabi, it was not strong. There wasn't anything "spicy" hot about the salad. It had a very light dressing on the greens which also had sun dried tomatoes and edemame. All in all, it was a great lunch and I would go back again. It was a bit pricey for what it was, but we had a coupon for buy one entree get one free which made it worth while. I wish I had room to try the creme brule. It looked great. Maybe I'll stop in some evening after work for a dessert fix ;-)
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