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  • I would've cleaned out what remained of the three desserts for our table if only my 5 coworkers weren't starting to stare at me like I was a starving yeti. Desserts: -Seasonal pumpkin cheesecake, very fluffy with a rare naturally fresh pumpkin flavor, one of the best of its kind -French white chocolate bread pudding, loved the spongy texture and the smooth silky blend of sauces drizzled all over -White chocolate brownie, unique and has my stamp of approval as well Other dishes: -Blackened mahi topped with crab meat and tomato creole sauce, I don't usually like blackened fish but this one was thoroughly enjoyed -Israeli couscous, unexpectedly delicious, and with the aggressive rate at which I fed myself, I might as well have sniffed the couscous grains Service: -Very good -Our waiter put stars in my eyes after giving us that heavenly pumpkin cheesecake for free since I couldn't decide on a dessert (or 5)
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