About: http://data.yelp.com/Review/id/rzJwRU-KaNuoJDcSJy6CDQ

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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2013-01-13 00:00:00 (xsd:dateTime)
itemReviewed	131 Main
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	2 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	1 (xsd:int)
rev:text	I hope to update this review soon, but it wasn't a good experience on my first review. I'm a huge fan of the 131 Main chain, but this was not good. While we were in Huntersville, we were regulars at the restaurant. We made reservations via OpenTable for 7:45 on a cold Saturday night. We arrived five minutes early and were informed that their reservations are running around a 40 minute wait. What is the point of having reservations if you can't run your service to accommodate them? There are plenty of restaurants in Charlotte that don't offer reservations because of this very point. As a result of this, we were in fact late for the event we were to attend following. After we were finally seated an hour later, we were the very first table by the door and it was extremely cold. That's hard for a restaurant to overcome but it just wasnt' fun being cold the entire evening after having to wait so long to be seated. We initally ordered wine and water. The Pinot Noir arrived extremely cold, as a white wine would. To those wondering, I'm fully aware that red is to have a slight chill to it but this was very cold. We also had to remind the server for the water as the food arrived. As always with the other locations, the food was fantastic. My wife had the trout which was grilled perfectly and so fresh. I had the Thai Steak salad which was also wonderful. We ended up just corking the wine and drinking it later that night after it warmed up. Being Dilworth residents, we'll definitely be back and in hopes of a better experience!
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Kevin

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