The front of house staff was very friendly and made me feel at ease, the decor was very cool and modern which is expected being at the AGO and all. FRANK offers a $45 prefix menu that looks delicious, but as a gluten free eater, it would need some investigation. The server offered to be my guide through the menu and expressed that 90% of the menu can be made gluten free by their chef. After checking out the goods I went with the Cod, it was the best fish I've had in a long time. I also had a bite of the sliced Adobo Steak, the Adobo marinade enhanced the flavours amazingly, it was truly a work of art. I really enjoyed the portion sizes, they were small enough to allow for other courses but enough to fill your tummy. The only negative about this night out was that they were out of my go to gf vodka 'Chopin' however the wine list more than made up for it. :) Consider me a regular from now on!
check out our photos and full review at http://glutenfreebitches.ca/a-review-from-frank/