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  • Had a fantastic lunch experience here. Dark warm woods in the interior. Felt like a lodge with modern accents (reminded me of Disneyland's Grand Californian Hotel). My friend & I tried the Bistro Burgers (adding avocado and Arizona cheddar - a must). As a fan of both Fleming's and Ruth Chris' burgers, I have found a new favorite burger in the valley! Comes with fries (get the sweet potato - perfectly cooked and very flavorful). Or try the house-made coleslaw - amazing. We added a side of grilled corn with chilli aoli & cotija cheese - the description alone should tempt you...and it delivers big on flavor. Capped it off by sharing a piece of the Devil's Food Cake - added a scoop of vanilla ice cream per server's recommendation - thanks Michelle! perfect compliment to the rich dark chocolate ganache in the cake. Will be back soon!
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