We came here for an early dinner the other night. We sat in the bar area and it was happy hour! We were disappointed that they were not showing the ASU/UofA game in the bar through. We got the spinach and artichoke dip to start. It was tasty, with plenty of artichokes, but a small portion. I had the taproom steak sandwich, positano style for my meal! It's a open-faced sandwich with gorgonzola arugula on a baguette. The basil tomatoes it came with were amazing! The steak was cooked perfectly for how I ordered it (medium). And the kale side salad was nice and healthy! Overall, I enjoyed my meal, but I thought the prices were a little high for the experience and food.