Best. Bibimbap. Ever.
Seriously, I cannot get enough of this stuff. Order the bibimbap in the stone pot and you will not regret it. The owners (a married couple, so nice!) were more than happy to substitute tofu in the pot. I douse it in their amazing chili sauce and it is completely addicting. The best part is the sauce, as well as breaking the egg over the rice and scraping the crispy rice off the bottom. Even though the rice gets stuck in your teeth something horrible, its still delicious. I would break all of my teeth for it. Also, they brought all vegetarian options for the banchan without us asking. We asked for California rolls without the crab, and they were also great.
The only negative is the service. While the owners were very accommodating and super nice, don't expect to be checked up on or helped right away. I don't think my water was refilled once, until I asked for it. The food is so good though that I'm more than happy to deal with the wait.