As I've always said, I have a second stomach for dessert. Even though I was very full from dinner, I still have more room for dessert. Most of my close friends know I have very little exposure of Mexican food, let alone Mexican dessert. I've found myself pretty lost when I looked at the menu. I guess "I have no idea what is what" was written all over my face. The owner came over and explained the menu to us. People who were next in line were extremely annoyed with us asking a thousand questions. Without embarrassing myself further and holding up the line, I've decided to stick with what I know - Pico De Callo. This is actually street food when I used to live in Los Angeles. People sell them either by the Venice beach or on a shopping cart in my old neighborhood. I also saw many street vendors selling them in Mexico. I've always loved them. Having this dessert reminds me of the good time I had living in L.A......
I definitely ordered the right dessert. All the fruits were sweet, fresh and delicious. The lime and pepper add so much flavor do it and I absolutely love them. I couldn't have picked a better dessert. I peaked over to other tables and noticed they were eating something out of Dorrito bags. I have no idea what it is but for sure I'll be back to try them. I also want to make a note of how much I enjoyed watching the owners. They've worked really hard and was very nice to their customers. I'll most definitely to come back again and try something else.