Another one of Pittsburgh's finest restaurants. The best things about Casbah are it's very cool atmosphere, good service (a very friendly hostess and knowledgeable server).
I had a wine flight (they have a good wine selection), and several appetizers, soups and salad. Everything was delicious, especially the complimentary bread and they olive oil-based stuff you can put on it. Most of the ingredients come from local farms and food suppliers, and I really liked they even gave them credit on the menu, the first time I have ever seen that in a restaurant (shouldn't they deserve at least as much credit as the chef? After all, they spend months growing the stuff chefs spend maybe seconds using).
The atmosphere is really cool, I recommend sitting out on the patio in summer. The only negative things I can say about Casbah is the high price for relatively little food and the misleading name (I expected more of a Middle Eastern menu and vibe).