Craftsteak in the MGM is truly a dining experience. You will not find a better dining experience that this.
The restaurant is lit perfectly with soft mood lighting. Seating is laid out perfectly as to not crowd you next to other patrons. The bar is well stocked and pours a proper drink. The wine selection is outstanding. If you are unsure of what you'd like to order for wine, don't be afraid to ask the wine steward for suggestions. They know every wine and can suggest a bottle that matches your meal and your wallet.
The salad course is always a winner. A personal favorite is the blackened red pepper in olive oil dressing. Another is the Arugila salad.
You simply cannot beat their Kobe Steak. It's expensive, but you know where the money went. You do not really even need a knife, it just melts in your mouth. Simply wonderful.
Desserts are very tasty and refreshing. Although, the portions are big enough that it's hard to even think about dessert.
It's not cheap. Expect to pay around $150 a person, but it's money well invested.
**** Update 08-May-08 *****
We had another lovely meal at Craftsteak. The Kobe tasting menu is top notch! However, my wife pointed something out. A diner sitting behind me had asked for ketchup! To the waiter's credit, he brought out a nice jar of ketchup. But I had to believe the diner should have had his steak taken from him and someone should have given him a hamburger. The steaks at Craftsteak have never needed anything more than the what they were served with.