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  • A hippie modern atmosphere eatery for breakfast. The restaurant is spacious, quick to bring your food out, and affordable. The entrees are big, tasty, and hearty. The florentine Benedict was savory and delicious. It came on an English muffin with cooked spinach, mushrooms, onions, fresh diced tomatoes, and Hollandaise sauce. Served with a side of country potatoes.
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