Excellent restaurant on Harbord! I came here with my family for a celebratory graduation dinner. We went on a wednesday without reservations and luckily snagged the last table. This place is spacious but fills up rather quickly. Lots of profs and students from U of T -- I overheard many charged philosophical debates over the course of my dinner!
The place is elegant and understated, service is attentive. The atmosphere is cozy, even with the random music selection (at one point, the theme from "Austin Powers" was playing?!?).
I went with a sweet potato and cream soup, which was flawless. Not too thick and with just the right hint of spice. I had the vegetarian entree (every day there is a vegetarian option among the specials) which was a sort of phylo pastry thing with goat cheese and mixed vegetables, with a side salad. It was divine. A lot of restaurants have really boring vegetarian dishes, so it was a pleasant surprise. (I'm not even vegetarian, but I don't eat that much meat). My Dad raved about his fish.
Definitely would come back here again and not just for a special occasion. I'd also love to eat on their patio once the weather warms up!