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  • Mmmmm delicious food and a little history. Mr. Liberace himself designed the interior of his restaurant and they have not changed it since his passing (no this is not a bad thing). The cheese manicotti in marinara sauce was absolutely delish, just like home cooking should be. The spumoni ice cream is home made by the way, not store bought. And if you happen to have a free moment you can breeze by the Liberace museum and check out his "eye catching" performance wear.
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