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| - We came for our anniversary and couldn't have been happier with the food, service, or ambiance! The grilled filet medallions over fried rice is quite possibly the best dish we've ever experienced in the valley. Weeks later we're still raving about it! Besides the filet, we ordered the scallops that come with carmelized cauliflower and snap peas with bacon which was no disappointment either. Very rarely do we buy dessert at the restaurant since we have our favorite stand alone dessert spots, but after seeing "Spike's Chocolate Bars of Sin" on the menu, we had to check it out. Holy Moley! It was so rich, so perfectly chocolate-y, with hazelnut wafers topped with chocolate mouse and dipped in a chocolate shell, vanilla bean gelato and fresh raspberries, all lightly drizzled with chocolate sauce. Amazing! I can't wait to go back!
*** The only downside to this place is that patio dining seems to be really noisy. We ate inside but it's an open air concept so we could hear all the racket outside. Sure, it's a busy area but it's the birds that make the tree outside their home that are loudest. Weird, I know, but they were so loud, I remember thinking how glad I was that we ate inside.
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