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  • My dad's staying at Oakwood next door and I've been trotting out to get him whatEVER sounds good for dinner. Tonight it was steak. Otto's looked nice albeit a bit pricey for takeout and they had ribeye. Okeydokey then. I called and ordered broiled mushroom caps, ribeye dinner medium rare and an extra dinner ceasar. We were gonna split it. They said 15 minutes it would be at the bar and lo and behold there it was waiting for me when I walked in. I ran it back next door and got it all set up. Everything was packed separately and well so the warm things stayed warm and the salads were separated. They'd even asked if I wanted the dressing on the side. The ribeye was still nice and pink in the middle when we cut in to it. They'd packaged a little loaf of bread for us as well. Total bill was $43. For a nice steak dinner for two, not bad. Dad was happy, I was happy.
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