Got takeout from here on a Saturday, around 7:15 pm. I was not in a rush and closeby, so wanted to see how fast they made the sushi by ordering on the spot. Got the Sushi Bong's Special and it was done in less than 5 mins. The location is mainly a takeout place, with room for 3 or so pairs (there was 1 sitting down at the time, with other tables all holding takeout). Parking was not a challenge and I managed to find a spot on the surface level.
First impression - wow everything is huge (sushi, california roll, salmon roll). Also packed with ingredients rather than mainly rice and seaweed. I liked the rolls better than the sushi as the sashimi was not the absolute freshest (still decent nonetheless). Nice serving of wasabi and ginger as well. At $12 tax in, the value is quite good, with 17 pieces total across the rolls and sushi. If you're looking for quantity over quality, this is the place!