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| - Pretty solid hole in the wall Italian place. As someone who does not eat Italian as much, I could not make a judgement regarding authenticity, however the place seemed inviting and the interior had a comfy feel to it. The food was served in satisfying portions, and quite tasty. I ordered the alla vodka which came with a basket of bread. As far as the bread goes, it was nothing fancy, however I was told that the bread was home made. I'm not sure how fresh the bread was, but it was mildly warm when served. It felt almost as if it was microwaved. The wait time for the food was not long, granted I went during after lunch hours and the food was presented nicely. My one complaint was that the pasta was very saucy which made it a bit soggy, however it was not too much an issue for me. As far as prices go, the pasta prices for more premium dishes were competitive with those at more well established Italian restaurants which, considering the causality of the place, felt a tad bit pricey for me. Overall, there was nothing outstandingly bad about the place or the food and the pros outweighed the cons. With friendly staff, a family run environment, prompt service and tasty food, it was an overall positive experience.
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