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http://www.openvoc.eu/poi#funnyReviews
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http://www.openvoc.eu/poi#usefulReviews
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  • Had dinner here on March 4, 2014 so I think it was still on the 'soft opening' phase. The place is clean - relatively small - but clean and the decor suits the BBQ environment. Ordered the Ribs and all of the sides. The Ribs were absolutely amazing - fall off the bone tender meat. Maybe a tad on the dry side but otherwise some of the best ribs I have ever had! The cost was reasonable. They have an interesting selection of draft beers which I appreciate. The wait staff were all friendly and very nice, if a bit slow. Will definitely go back there again and would suggest it to my friends. I will only give it 4 stars for now for the limited menu and slow service, which I think is related to the soft opening.
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