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  • I ordered the "Ossington" Portobello, mozzarella, balsamic glaze & garlic aioli. It was pretty good. My partner ordered the "BQM" AAA sirloin ground in-house with caramelized onions, horseradish & garlic aioli and he said it was average. We both got med rare and chuck cut (cheapest of the 3). We ordered a side of fries - we could tell they were end of the day batch that were reheated or refried, we left them unfinished. No idea what fresh ones taste like. Probably wouldn't go back for the burgers, but I will for the location - it being smack downtown complete with a patio.
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