All of the staff were sitting in the dining area and hanging out. After a few minutes one finally came over to ring us up. Ten minutes passed until an employee noticed that our order had been sitting on the counter ready to be delivered to the table, but since the employees were just hanging out in the waiting area, they didn't notice it was ready. The sushi was WARM, and smelled extremely fishy (if you've ever had sushi, you'd know it's not supposed to smell...)
When we told the female employee at the register that we would like our rolls to be re-made, she continued to argue with us saying that the food "is fine." I don't know who manages this place, but the owner should definitely find a new store manager. The fact that ALL of the employees, including the cook we're hanging out in the seating area, and not paying attention to PAYING customers, speaks loudly of their poor employee training and development.