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| - Positives
*Generous portions- You get a lot of meat for your money.
*Good selection - brisket, pork, chicken, lots of sides
*Good service - they are polite and efficient, and get your food as fast as they can.
*A few excellent dishes - I think the brisket is incredible, as is the mac and cheese. Everything is good, but these two really stand out.
*Good quality - in both meat and ingredients
Negative
*Horrendous location - tough to get to, weird spot. Especially if you do not live to the West of the city. Some have said it is close to downtown, which is true, but you have to go through the Fort Pitt tunnel to get there, which is usually a humongous pain to deal with.
Overall, the food is very good, great if you have a craving for BBQ, and you get a whole lot of it. Definitely the best I have found in Pittsburgh.
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