The hot food here are really the stars - although, I have not tried the sushi, so cannot speak to that. On various occasions, I've tried the bento box with fried chicken (the skin is nice and crispy while the meat is tender and juicy). The cold soba noodles dipped in sauce is also nice - the tempura bits and finely sliced green onions are a nice touch (and delicious). The seafood udon bowl with raw egg was delicious and tasted like something my mother would make me if I was sick (a la chicken soup for the soul), although I do wish the pot was just a tad bigger with a bit more noodles.
The only dish that fell a bit short for me was as curry special with chicken and veggies. Although the flavour was good, the two tiny pieces of chicken in my bowl was disappointing, and I would have preferred the veggies (turnip and carrots) to be cooked longer in a curry dish.
I have only been here during lunch hours, and it is always packed. I will aim to come back to enjoy the dinner hot pots, as they look amazing.
I agree with the previous reviewer that this is best Japanese place I've tried in all of Toronto. The food is delicious and reasonably priced, with an atmosphere that is inviting and cosy.