Only visited for lunch with business associates but we had a lovely meal both times.
The pretzels and provolone fondue appetizer are a MUST order. The portion is huge, so definitely need to share. It was so good, we ordered it again the next time we visited!
On our first visit, I had fried chicken and one of my companions had the trout. The chicken was hot and tasty and the buttermilk biscuit was delicious, but the mashed potatoes were just OK. My friend loved the trout so much she ordered it at our second outing! I had the prime rib dip and fries on the second visit. No fat on the beef and roll was nice, fries were good. I enjoyed the sandwich, but the chicken was better.
Atmosphere is a bit loud at lunch but not unreasonable. Seems to get crowded - we had a reservation our first visit (and had about a 5-10 min wait for noon on a Friday) and no reservation on the second visit (no wait, but it was a Wednesday). I would guess it gets pretty loud evenings. We ate in the main dining area, not the Yard. Will visit again!