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  • We stopped by on a Monday for lunch. It was really quiet in there - since it isn't fast food and they are surrounded by fast food joints, I could see why they are probably a dinner rather than lunch crowd place. Too bad for those other folks because the food was great. Mom had the Fish and Chips and I had the Guinness Steak and Mushroom Crock with buttermilk mashed potatoes. Excellent. Cooked just right, hot and lots of flavor. We split the Apple Tart for dessert. I'd go there again in a heartbeat.
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