Really excellent market. I would mirror what John B. has said: this is a market that has lots and lots of stuff in it. Good quality stuff overall, but selection wins out over total quality across the board; few rotten apples in every barrel, eh? (look at me using "eh" like I'm actually Canadian.) But why is there no emphasis on locally produced foods? There are plenty of farms in Quebec...I've seen 'em. So why the same apples trucked in from Washington state?
The draw here, I think, are the shops in the back of the market: a full assortment of local and specialized foods. And a cookbook store!
Crazy ass parking and mad crowds on weekends. The restroom was amazingly clean, all things considered, after the mass of humanity swept through. And OMFG take the Metro.