I have and "authentic" New York pizza before.
But the pale in comparison to the piazza here.
I read the reviews with skepticism, mainly due to the crunchy pizza crust and bottom.
I have to say that the reviews were true.
Extremely crispy which includes the Sicilian pizza (I know it better as pan pizza).
The dough between the crust and topping was soft but not undercooked.
I went for the lunch special, one cheese pizza, and a sausage pizza. Both were crispy bottom that you could fold. The portions were the size a a New York style pizza... LARGE!
I would highly recommend this place for the crispy crust alone, but the topping are delicious and fit well with the pizza.