If you're going to splurge on a nice meal I recommend not spending your hard earned dollars on this place. The best part about this restaurant is the ambiance and the service. My wife and I ordered the filet mignon. We both ordered medium rare (of course because that's how steak should be ordered with that fine cut of moo). I received my steak medium and my wife's steak was still mooing and not even close to medium rare to where she couldn't even cut through it with her dull steak knife. We also had lobster tail which was served cold and overcooked to the point to where you can roll the flesh into a ball and bounce it off the walls. To end this fine dining experience my wife had the cheesecake and I had the chocolate mousse cake. Both of which were flavorless and suffering from freezer burn from the night before. My wife mentioned that a Sara Lee Frozen cheesecake has better taste than what was served. On a positive note the service was great and my wine and wster glass were consistently filled. In addition the valet service was kind, prompt, and respectful. We are going back to Eddie V's tomorrow night where we can enjoy a top-notch meal when we are opening our pocketbooks to a top dollar restaurant. I do not recommend this restaurant if you plan on spending big bucks on a meal.