Given that I've been to 2 other locations in Miami and Melbourne, I felt like this one did not compare. $1K for 4 people and we left scavenging for more food at a different establishment. The biggest let down was our service. Empty glasses, sauces that never came out with the dish, bathroom out of order, being served incorrect drinks which were still on our tab but the waiter could never be found to tell him about it. No sight of a manager either. We asked for him to just bring out dishes and I personally believe he just rang up the most expensive items. I was disappointed he never asked about likes/dislikes or allergies. Everything was lobster and salmon - absolutely no variety. One sashimi dish and no sushi. 3 dozen oysters (overkill) and it was so salty we had to send it back. Chef agreed it was salty and tried to fix it with lemon. Drinks and ingredient quality were the only redeeming part of the meal. Bit of a let down considering the reputation and price. I wouldn't visit this location again.