We went here a couple of time for lunch. Out of the two visits, I'll summarize the good, the bad and the average stuff separately:
The Good:
- Indo-Chinese food (gobi manchurian, paneer chilly, chicken 555, veg fried rice)
The Average:
- Tandoori Roti, White Rice
The Bad:
- Garlic Naan (very thin unlike how it should be and how it is in USA and India)
- Chicken Tikka Masala (chicken is cubed, not done in tandoor oven and tastes like frozen chicken with absolutely no curry taste soaked by the chicken)
- Veg Manchow Soup (water like consistency, too tangy in taste)
- Lachha Paratha (no layers in the paratha that can be called as lachha)
Service is good. Overall, the vegetarian food looks to be better. The Indo-Chinese food is certainly preferable over the North Indian Punjabi style food.